A Treatise On Flour Yeast, Fermentation, And Baking: Together With Recipes For Bread And Cakes (1915)

Yeast Fermentation And Baking: Together With Recipes For Bread And Cakes (1915)

A Treatise On Flour

SKU 9781437045864 Publishing Ref 9781437045864

Yeast Fermentation And Baking: Together With Recipes For Bread And Cakes (1915)

Printed Book

Sold as: EACH

SKU 9781437045864 Publishing Ref 9781437045864

Author: Wihlfahrt, Julius Emil

Date of Publication: 2008

Book classification: Cookery,

No. of pages: 124 Pages

Format: Paperback

This book is printed on demand and is non-refundable after purchase

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